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Opening Time

Tuesday - Friday : 11:30 AM - 09:00 PM
Saturday - Sunday : 12:30 PM - 09:00 PM

Closed every Monday

Logo - Ploy Siam Nui thai Cuisine

Menu of Ploy Siam Nui Thai Cuisine

Thai & Asian food in Westampton

Open

Your order will be confirmed in REAL-TIME

See MENU & Order

Online menu of Ploy Siam Nui Thai Cuisine

MAIN APPETIZER
AI. CHICKEN SATAY
10.00
MARAATED CHICKEN SERVED WITH PEANUT SAUCE AND CUCUMBER RELISH
A3. THAI VEGETABLE ROLL
8.00
CRISPY SPRING ROLLS STUFFED WITH MIXED VEGETABLES SERVED WITH HOUSE TURNIP SAUCE
A4. THAI DUMPLING
8.00
SHRIMP, CRABMEAT, WASTER CHESTNUTS, MUSHRDOMS, GREEN PEAS AND CARROTS, STEAMED AND SERVED WITH THAI DUMPLING SAUCE
A5. TOFU TOD
8.00
CRISPY TOFU SERVED WITH THA HOUSE SAUCE AND GROUND PEANUTS
A6. FISH CAKE
8.00
PLOY SALIMON FISH CAKES, CUCUMBER AND RED ONION CHUTNEY
A7. FRESH ROLLS
8.00
RICE SKIN ROLL WRAPPED WITH SHRIMP AND VEGETABLES SERVED WITH TURNIP SAUCE AND GROUND PEANUTS
SOUP
S1. TOM YUM
From 8.00
SPICY AND SOUR SOUP WITH KOFFIR LERVES, THAI BIRD CHIU AND TOMATO
S2. TOM KHA
From 8.00
SPICY AND SOUR WITH COCONUT, GALANGAL LEMON GRASS AND MUSHROOMS
S3. TOM YUM NUM PIK POW
From 8.00
SPICY AND SOUR SHRIMP OR CHICKEN SOUP WITH KAFFIR LEAVES AND THAI CHILI PASTE
SALAD
SLI. PLOY SIAM THAI HOUSE
8.00
MIXED BABY GREENS SERVED WITH PEANUT SAUCE
SL2. BEEF SALAD
15.00
GRILED BEEF MEIRED WITN THAI HERES AND LIME JUICE
SL3. CHICKEN SALAD
15.00
GROUND CHICKEN MIXED WITH THAI HERBS AND LIME JUICE
SL4. SEAFOOD SALAD
16.00
MIXED SEAFOOD WITH THAI HERBS AND LIME JUICE
SL5. DUCK SALAD
25.00
CRISPY DE-BONED DUCK WIH FRESH MANGO AND LIME JUICE
SL6. PAPAYA SALAD
15.00
FRESHLY SLICED GREEN PAPAIA, TOMATO, LONG STRING BEANS, PEANUTS. GARLIC, THA CHILI AND LIME JUICE
SL7. Pork Belly Salad
15.00
NOODLES
N1. PAD THAI
From 15.00
STR-FRIED NOODLES WITH SHRIMP, EGG, BEAN DURD, BEAN SPROUTS, SCALLIONS AND PEANUTS
N2. PAD SEE EW
From 15.00
SAUTEED FLAT RICE NOODLES WITH HOUSE SEASONING AND ASIAN BROCCOLI
N3. PAD LAD NAR
From 15.00
PAN-FRIED FLAT RICE NOODLES WITH ASIAN BROCCOLI IN GRAVY SAUCE
N4. CRAZY NOODLE
From 15.00
SAUTEED FLAT RICE NOODLES WITH CHICKEN, SHRMP, FRESH CHILI, SHALLOTS, ONIONS AND THAI BASIL
N5. NOODLE CURRY
From 15.00
EGG NOODLES WITH COCONUT MILK, PINEAPPLE AND BELL PEPPERS
N6. PLOY SIAM NOODLE
From 15.00
STIR-FRIED EGG NOODLES WITH PINEAPPLE, CASHEW NUTS, MUSHROOMS, CELERY, ONIONS & CARROTS
N7. BASIL NOODLE
From 15.00
STIR FRIED EGG NOODLES TOPPED WITH CHOPPED CHIDKEN OR SHRIMP WITH BASIL SAUCE AND BELL PEPPERS
CURRY
CI. YELLOW CURRY
From 14.00
THAL YELLOW CURRY PASTE WITH COCONUT MILK, BELL PEPPERS, ONIONS, TOMATO, PINEAPPLE, THAI HERBS. MUSHROOMS AND ZUCCHINI
C2. GREEN CURRY
From 14.00
THAI GREEN CURRY PASTE WITH COCONUT MILK, BAMBOO SHOOTS, EGGPLANT, BROCCOLI, ZUCCHINI, STRING BEANS, BELL PEPPERS AND GREEN PEAS
C3. RED CURRY
From 14.00
THAI RED CURRY PASTE WITH COCONUT MILK, STRING BEANS, MUSHROOMS, SNOW PEAS, BELL PEPPERS, MUSHROOMS AND GREEN PEAS
C4. PANANG CURRY
From 14.00
THAI PANANG CURRY PASTE WITH COCONUT MILK, STRING BEANS, MUSHROOMS, SNOW PEAS, BELL PEPPERS AND GREEN PEAS
C5. MASSAMAN CURRY
From 14.00
THAI MASSAMAN CURRY PASTE WITH COCONUT MILK, POTATOES, ONIONS, TOMATO, BELL PEPPERS AND ZUCCHINI
MAIN ENTREES
MI. PAD KRA POW
From 14.00
STIR-FRIED FRESH CHIL, GARLIC, THAI BASIL LEAVES, MUSHROOMS, CARROTS, ONIONS AND BAMBOO
M2. PAD BASIL
From 14.00
STIR-FRIED FRESH CHILI, GARLIC, THAI SWEET BASIL, MUSHROOMS, CARROTS AND STRING BEANS
M3. PAD GINGER
From 14.00
STIR FRIED FRESH CHILI, GARLIC, MUSHROOMS, SCALLIONS, ONIONS, BELL PEPPERS AND FRESH GINGER
M4. PAD CASHEW NUT
From 14.00
STIR FRIED CASHEW NUTS, BELL PEPPERS, PINEAPPLE, SCALIONS, ONIONS, MUSHROOMS, TOMATO AND BABY CORN
M5. PAD PRIK KHING
From 14.00
STIR FRIED CHILI PASITE, GARLIC, THAI BASIL LEAVES, STRING BEANS AND MUSHROOMS.
M6. PAD TAMARIND
From 14.00
STIR- FRIED TAMARIND SAUCE WITH PINEAPPLE, ONIONS, SCALLIONS, BELL PEPPERS, TOMATO, CARROTS AND MUSHROOMS
M7. PAD WOON SEN
From 14.00
STIR-FRIED CLEAR NOODLES, SCALLIONS, MUSHROOMS, ONIONS AND CELERY WITH HOUSE SAUCE
M8. PAD GARLIC
From 14.00
STIR FRIED BABY CORN, MUSHROOMS, SNOW PEAS AND BELL PEPPERS WITH GARIC SAUCE
M9. PAD BROCCOLI
From 14.00
STIR FRIED BROCCOLI WITH HOUSE SAUCE , CARROTS AND BELL PEPPERS
M1O. PAD ASPARAGUS
From 14.00
STIR-FRIED ASPARAGUS WITH HOUSE SAUCE, MUSHROOMS, CARROTS AND BELL PEPPERS
M11. PAD BABY CORN
From 14.00
STIR-FRIED BABY CORN WITH HOUSE SAUCE MUSHROOMS CARROTS AND BELL PEPPERS
M12. PAD CHA
From 14.00
STIR FRIED FRESH CHILI AND WILD GINGER WITH HOUSE SAUCE, MUSHROOMS, CARROTS BAMBOO, FRESH PEPPER AND BELL PEPPES
FISH & SEAFOOD
FS1. PRA LAD PRIK
45.00
DEEF FRIED WHOLE FISH ON TOP WITH THAI CHILI HOUSE SAUICE
FS2. PRA NUNG MA NOUE
45.00
STEAMED WHOLE FISH ON TOP WTH THAI CHILI HOUSE SAUCE
FS3. GINGER FISH
45.00
STEAMED WHOLE RISH ON TOP WITH STR FRIED GINGER SAUCE
FS4. TAMARIND FISH
45.00
DEEP FRIED WHOLE FISH ON TOP WITH TAMARIND SAICE
FS5. SALMON GINGER
18.99
STEAMED SALMON ON THE TOP WITH SITR-FRIED GINGER SAUCE
FS6. STEAMED SALMON CURRY
18.99
STEAMED SALMON ON THE TOP WITH CHOICE OF CURRY PASTE
FS7. BASIL SEAFOOD FIREHOUSE
18.99
SAUTEED SHRIMP SCOALLOPS SQUID, NEW ZEALAND MUSSELS WITH FRESH CHILI AND BASIL
FS8. SEAFOOD PIK POW
18.99
SAUTEED SHRIMP SCOALLOPS SQUID, NEW ZEALAND MUSSELS WITH FRESH CHILI AND CHILI PASTE
FS9. SHRIMP PREAW WRAN
18.99
SAUTEED SHRIMP PINEAPPLE, TOMATO AND SCALLIONS WITH THAI SWEET AND SOUR SAUICE
DUCK
D1. BANGKOK DUCK
25.00
CRISPY DE BONED HALF DUCK WITH YELLOW CURRY AND PINEAPPRLE
D2. TAMARIND DUCK
25.00
CRISPY DE BONED HALF DUCK WITH TAMARIND SAUCE
D3. PLUM DUCK
25.00
CRISIPY DE-BONED HALF DUCK WITH PLUM SAUCE
D4. ORANGE DUCK
25.00
CRISPY DE BONED HALF DUCK WITH ORANGE SAUCE
D5. MANGO DUCK
25.00
CRISPY DE BONED HALF DUCK WITH MANGO SAUICE
D6. BASIL DUCK
25.00
CRISPY DE-BONED HALF DUCK WITH STIR-FRIED FRESH CHILI AND BASIL
D7. DUCK CURRY
25.00
CHOICE AND GREEN, RED OR YELLOW PANANG WITH MASSAMAN
D8. DANCING DUCK
25.00
CRISPY DE BONED HALF DUCK WITH STIR-FRIED FRESH CHIL, WILD GINGER AND FRESH PEPPERS
D9. GINGER DUCK
25.00
CRISPY DE BONED HALF DUCK WIH GINGER SAUCE
RICE
R1. SHRIMP FRIED RICE
15.00
STIR-FRIED THAI JASMINE RICE WITH SHRIMP EGGS GREEN PEAS SCALLIONS, CAPROTS AND BELL PEPPERS
R2. CRAB FRIED RICE
15.00
STIR-FRIED THAI JASMINE RICE WITH CRAB MEAT, EGGSGREEN PEAS, SCALLIONS, CARROTS AND BELL PEPFERS
R3. PINEAPPLE FRIED RICE
15.00
STIR FRIED THAI JASMINE RICE WITH PINEAPPLE, EGGS, GREEN PEAS, SCALLIONS, CARROTS AND BELL PEPPERS
R4. FRIED RICE
From 12.00
STIR FRIED THAI JASMINE RICE WITH MEAT OR VEGETABLES, EGGS, GREEN PEAS, SCALLIONS, CARROTS AND BELL PEPPERS
R5. GREEN CURRY FRIED RICE
From 13.00
STIR-FRIED THAI JASMINE RICE WITH GREEN CURRY PASTE, EGGS, GREEN PEAS, SCALLIONS, CARROTS, BELL PEPPERS AND THAI BASIL
R6. CRAZY FRIED RICE
From 13.00
STIR FRIED THAI JASMINE RICE WITH FRESH CHILI, EGGS, GREEN PEAS, SCALLIONS, CARROTS, BELL PEPPERS AND THAI BASIL
R7. STEAMED THAI JASMINE RICE
3.00
R9. STICKY RICE
4.00
R10. VEGETABLE
14.00
STIR FRIED THAI JASMINE RICE WITH FRESH CHILI, EGGS, GREEN PEAS, SCALLIONS, CARROTS, BELL PEPPERS AND THAI BASIL
R11. SALMON FRIED RICE
15.00
R12. GINGER FRIED RICE
From 13.00
DESSERT
DS1. MANGO STICKY RICE
10.00
SWEET STICKY RICE TOPPED WITH FRESH MANGO SERVED WITH COCONUT MILK SAUCE
DS2. FRIED ICE CREAM
10.00
SERVED WITH CHOCOLATE AND STRAWBERRY SAUCE
DS3. FRIED BANANA
8.00
BANANA AND COCONUT RICE WRAP WITH SPRING ROLLS PASTRY SERVED WITH HONEY, CHOCOLATE AND VANILLA ICE CREAM
BEVERAGE
BI. THAI ICED TEA
From 4.00
B2. THAI ICED COFFEE
From 4.00
B3. SODA
2.50
B4. HOT COFFEE
2.50
B5. HOT TEA
2.50
B6. Water
1.00